I had "chia pudding" for breakfast today… last night I mixed 1/4 cup of chia seeds with 3/4 cup of soy milk, vanilla, and stevia and left it in the fridge overnight. I was expecting a chewy, creamy treat, and unfortunately the pudding was not how I'd hoped it would be! I was expecting a thicker consistency. This pudding was more like soup with seeds in it. I added granola and blueberries, which helped a little, but overall I did not like the concoction. Maybe if I did it again I would use less liquid… like 1/2 cup instead of 3/4. It did not taste very sweet or very much like vanilla. There are chocolate recipes… maybe that would be better. chia seeds are SUPER healthy so I ate the whole thing, and toward the end it tasted better… I'll have to experiment with this one.
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